Product specifications
Manufacturers: König, Opelka, Ilapack
Year: 2014
Capacity: 3720 Berliners per hour
Product weight: 70 gram
Location: Germany
Out production, line has been dismantled and is stored
Consisting of:
König Trö240 dough hopper
Industrie Rex, T4/3, weight range 20-100 gram
50 strokes a minute
KGV pre-proofer, working width 600 mm, approx. 20 min pre-proofing time, incl. flattening station
WDK forming station
Pick up belt
4 row swiveling spreading belt ( to put 8 rows of product into the final proofer)
König final proofer with swings (60 minutes at 3720 pieces per hour)
With integrated drying zone (15 minutes at 3720 pieces per hour)
Transfer belt to fryer
Opelka, Magic baker 3200 frying line
Length 3,2 m
Capacity: 3720 Berliners per hour, 6 minutes baking time
3 turning stations
Oil filtration system
Oil storage system
Vapor hood
Techno nova, fire extinguishing system
Excluding thermo-oil heating system
Jam / marmalade filling station, 8 rows
Transfer to cooler
König Berliner cooler with stainless steel swings
Cooler is executed with swing washing section
Ilapack Carrera 1500 packing machine
Electrical 3 x 400 V – 50 Hz – 3Ph
Controlled with Siemens PLC
