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Product specifications

Manufactures: VMI, Rademaker, Frigoscandia, Langtech, Niverplast
Year: 2005
For production of various sizes of pies and galettes
– 18.000 pieces/hour pies, 120 gr.
– 30.000 pieces/hour mini pies, approx. 50gr.
– 1500 – 10.000 pieces/hour galettes, Ø 11/18/22 or 28 cm
Out of production, still in line
Sale outside Europe only

Line consisting of:
VMI continuous mixer, model Verymix including ingredients dosing unit
Flour dusters
Rademaker Extruder
Rademaker laminating line, year 2005, consisting of:
Satellite head
Rest dough conveyor with 3 rolls extruder
2 lane cutting and folding
Butter pump, year 2012
Gauging station
Satellite head
Laminating section I
Satellite head
Gauging station
Laminating Section II
Gauging station
Resting belts
Bypass belt
Pressure rolls
90 degrees transfer
Retracting belt
Laminating section III (belt width 1250 mm)
Resting belts in enclosure, climate controlled (On platform)
Gaugin station
Cross roller
3x Gauging stations
Flour removing brushes
5 Row forming rolls
Bypass to putt a secondary layer on top of the first layer
Docking unit
Longitudinal cutting unit
Rest dough removal
Filling station, 5 nozzles
Folding shoes
Rest dough removing with cutting station
Brush section
Rest dough transport back to start of the line
Spreading belts
Infeed belt to the freezer
Frigoscandia spiral freezer
Discharge belt with Mettler Toledo metal detector to packaging area

Packaging line, consisting of:
Carton lift
Packaging line, 6 positions for manual packing
Conveyor belt for unfilled boxes
Conveyor belt for products
Conveyor belt for manual filled boxes
Lantech carton set up
Niverplast bag in box
Homburg box lift, up going
Homburg box lift, down going

Additional equipment:
VMI planetary mixer with 2 bowls, year 2010
4 Egg sprayers by means of discs
Several make up tools for different products on the Rademaker line

Electrical 220/380V – 3 Ph – 50 Hz
Controlled by PLC

Brand ,
Year 2005
Capacity Depending on type of product
Location Western Europe
Machine number 796
In production? No

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